{"id":6137,"date":"2024-04-03T16:53:21","date_gmt":"2024-04-03T19:53:21","guid":{"rendered":"https:\/\/vgs.cl\/?post_type=product&p=6137"},"modified":"2024-10-10T09:43:46","modified_gmt":"2024-10-10T12:43:46","slug":"boya-syrah","status":"publish","type":"product","link":"https:\/\/vgs.cl\/en\/product\/boya-syrah\/","title":{"rendered":"Boya Syrah"},"content":{"rendered":"

Tasting Notes<\/h4>\n\n\n\n\n\n\n
Name of the wine<\/td>\nBoya Syrah<\/td>\n<\/tr>\n
Vintage<\/td>\n2019<\/td>\n<\/tr>\n
Varieties<\/td>\n100% Syrah<\/td>\n<\/tr>\n
Total cases made<\/td>\n1.450<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n

Vineyard Description<\/h4>\n\n\n\n\n\n\n
Appellation<\/td>\nLeyda – San Antonio<\/td>\n<\/tr>\n
Distance from the Pacific Ocean<\/td>\n14Km<\/td>\n<\/tr>\n
Production<\/td>\n7 Ton\/ha<\/td>\n<\/tr>\n
Density of plantation:<\/td>\n6.000 Plantas \/ha Plantas\/ha<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n

Winemaking characteristics<\/h4>\n\n\n\n\n\n\n\n\n
Harvest<\/td>\nFrom 10th and 11th of April. Very cold vintage and with very high quality. Fruit selection at the vineyards. Hand-picked.<\/td>\n<\/tr>\n
Fermentation<\/td>\nStainless steel with gentle punch downs and short pump overs.<\/td>\n<\/tr>\n
Barrel Aging:<\/td>\n14 months in old neutral French oak barrels.<\/td>\n<\/tr>\n
Color:<\/td>\nWith a bright medium ruby-red colour.<\/td>\n<\/tr>\n
Nose<\/td>\nThe Syrah Boya 2018 has an intense nose of fruits like wild blackberry with a subtle profile of spices like rosemary and Herbes De Provence and the classic peppery notes, very typical from the coastal expression of this variety. A mineral note of licorice and a gentle oak character completes the bouquet.<\/td>\n<\/tr>\n
Palate<\/td>\nThe palate is medium-bodied with tannins and good natural acidity towards the finish. It is well balanced, clean and expressive, ideal for pairing grill meats or a charcuterie plate or a substantial beans soup.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n

Chemical analysis<\/h4>\n\n\n\n\n\n\n
pH:<\/td>\n3.6<\/td>\n<\/tr>\n
Total Acidity:<\/td>\n5.1 g\/L (H2T)<\/td>\n<\/tr>\n
Alcohol:<\/td>\n13.5%<\/td>\n<\/tr>\n
Residual sugar:<\/td>\n1,8 g\/l<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

","protected":false},"excerpt":{"rendered":"

Intense nose of fresh blueberry, raspberry and blackberry, combined with floral and spicy hints.<\/p>\n

The palate is medium-bodied with supple tannins and good natural . Complex and expressive, true exponent of its coastal origin.<\/p>\n

Cellaring Potential: 8 years.<\/p>\n

Pairing: Lamb, red meats, pastas, and deli meats.<\/p>\n

Buy now<\/a>
\nDownload brochure<\/a><\/div>\n

Temperature: 15 \u2013 18\u00ba C<\/p>","protected":false},"featured_media":6576,"template":"","meta":[],"product_cat":[58],"product_tag":[],"class_list":{"0":"post-6137","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-boya","7":"has_thumb","9":"first","10":"instock","11":"shipping-taxable","12":"product-type-simple"},"acf":[],"_links":{"self":[{"href":"https:\/\/vgs.cl\/en\/wp-json\/wp\/v2\/product\/6137"}],"collection":[{"href":"https:\/\/vgs.cl\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/vgs.cl\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vgs.cl\/en\/wp-json\/wp\/v2\/media\/6576"}],"wp:attachment":[{"href":"https:\/\/vgs.cl\/en\/wp-json\/wp\/v2\/media?parent=6137"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/vgs.cl\/en\/wp-json\/wp\/v2\/product_cat?post=6137"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/vgs.cl\/en\/wp-json\/wp\/v2\/product_tag?post=6137"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}